Recherche avancée
Affichage des résultats 4461 à 4480 sur 6919 au total
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[Mathematical study of the sensitivity curves of Escherichia coli exposed to polymyxins].
M. Peyret, G. Carret, C. Carré, G. Fardel, Jean-Pierre Flandrois
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Preparation of a Latex Reagent for the Detection of Anti-Staphylococcus aureus Ribitol Teichoic Acid Antibodies
Michèle de Montclos, Jean-Pierre Flandrois
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Coagulase-negative staphylococci emerging during teicoplanin therapy and problems in the determination of their sensitivity
Monique Chomarat, Daniel Espinouse, Jean-Pierre Flandrois
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[Expert systems and antibiotic sensitivity test].
Jean-Pierre Flandrois, G. Carret
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Susceptibility to Aminoglycosides of 63 Strains of Stomatococcus mucilaginosus Isolated from Sputum
Monique Chomarat, Marie-Gabrielle Vital, Jean-Pierre Flandrois
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Gram-positive infections in neutropenic patients: glycopeptide antibiotic choice
Monique Chomarat, Daniel Espinouse, Jean-Pierre Flandrois
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[Comparative study of two systems for the determination of the sensitivity of yeasts to antifungal agents].
M de Montclos, H. de Montclos, Jean-Pierre Flandrois
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The effect of incubation temperature and sodium chloride concentration on the growth kinetics of Vibrio anguillarum and Vibrio anguillarum -related organisms
Véronique Guérin-Faublée, L. Rosso, Martine Vigneulle, J.-P. Flandrois
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Olecranon bursitis due toPrototheca wickerhamii, an algal opportunistic pathogen
M. Montclos, G. Chatte, M. Perrin-Fayolle, Jean-Pierre Flandrois
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Relationship between colonial surface and density on agar plate
L. Rosso, Jean-Pierre Flandrois, Catherine Chapuis
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Use of mathematics and statistics in nutrition modelling
G Ciuperca, R Tomassone, Jp Flandrois
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The particular behaviour of Listeria monocytogenes under sub-optimal conditions
S. Bajard, L. Rosso, G. Fardel, Jean-Pierre Flandrois
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Evaluation of an expert system linked to a rapid antibiotic susceptibility testing system for the detection of β-lactam resistance phenotypes
Jean-Pierre Flandrois, G. Vedel, M. Peyret, J.P. Gayral, Patrick Millot
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Differential growth of Listeria monocytogenes at 4 and 8°C: Consequences for the Shelf Life of Chilled Products
L. Rosso, S. Bajard, Jean-Pierre Flandrois, C. Lahellec, J. Fournaud, P. Veit
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Simple relationship between acid dissociation constant and minimal pH for microbial growth in laboratory medium
Jean-Pierre Flandrois, L. Rosso, E. Zuber, C. Pichat
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Influence of atmospheric conditions during incubation on the susceptibilities of Streptococcus pneumoniae isolates to five beta- lactam antibiotics
M. Chomarat, L. Chollet, M. Peyret, Jean-Pierre Flandrois
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Saccharomyces boulardii Fungemia in a Patient Receiving Ultra‐levure Therapy
Jean-Pierre Flandrois, I. Fredenucci, M. Chomarat, C. Boucaud
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A model describing the relationship between regrowth lag time and mild temperature increase for Listeria monocytogenes
S. Breand, G. Fardel, Jean-Pierre Flandrois, L. Rosso, R. Tomassone
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Spatial Modeling of Nitrifier Microhabitats in Soil
G. Grundmann, A. Dechesne, F. Bartoli, Jean-Pierre Flandrois, J. Chassé, R. Kizungu
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Modelling the competitive growth of Listeria monocytogenes and Listeria innocua in enrichment broths
Marie Cornu, Martin Kalmokoff, Jean-Pierre Flandrois